Turmeric Powder (5%+ CURCUMIN) is also known as HALDI. Natural Haldi powder has been being used since vestige for its calming (painkiller), carminative, against pompous and hostile to microbial properties. This famous spice contains no cholesterol; notwithstanding, it is wealthy in enemies of oxidants and dietary fiber, which assists with controlling blood LDL or "bad cholesterol" levels.

Pearl Millet (Bajari) has a somewhat sweet, nut-like taste and contains a few advantageous supplements. Almost 15% protein, contains high measures of fiber, B-complex vitamins including niacin, thiamin, and riboflavin, fundamental amino acids, and vitamin E.

Indulge yourself by drinking the delicious bhindi sharbat made from this sharbat powder. There are several benefits associated with the regular consumption of bhindi sharbat. It is made with natural ingredients which are of good quality.

Our desi cow ghee is a machine stirred product commonly set up by butter simmering, beaten from refined curd (customarily made dahi). Ghee has a number of health benefits to offer such as: Helps Digestive System Strengthens Immune System Source of Vitamin A and Vitamin E