Krishna Kamod Rice of Gujarat is known for its fragrance and taste. This assortment of rice is not difficult to cook and this gives better processing, positive state of mind and weight reduction. It is utilized in getting ready steamed rice, pulao, kheer, and so forth additionally known for heavenly taste and nutritive qualities.

It is made utilizing the one-of-a-kind innovation that saturates the grain layer. This assists water with infiltrating the grain effectively while cooking, so you can serve healthy earthy-colored rice goodness.

Jirasar rice is perhaps the best nature of rice on the planet. Jeerasar Rice is an incentive for cash, unadulterated rice that is exceptionally prepared for day-by-day utilization. It very well may be utilized in different rice foods that are cooked routinely in homes all through India.

Kamod Rice is known as basmati of Gujarat. It is notable for its taste and fragrance. It is additionally known for delicious taste and this colorful rice, local to Gujarat is a family admiration.It has a rich taste,long time span of usability, fragrant, appetizing flavor.