Basmati Rice offers long cushioned grain, normally sweet-smelling, and matured enough for more than a year with an ideal non-tacky surface and a nice sweet flavor, an ideal option with curries, stir fries, and pilafs.

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Kolam Rice offers you an amazing flavor and light to the stomach. Consummately cooked rice is plush and gives divine inclination as you would prefer buds. This effectively stomach related rice is ideal for an ideal supper.

Krishna kamod rice is quite acclaimed for its aroma and taste. It is widely known and appreciated as the Basmati of Gujarat. Krishna kamod rice is used in the preparation of several delicious food items such as pulao, kheer, steamed rice, biryani, etc. Krishna kamod rice is a variety of rice and is considered a good source of nutrition as it provides high nutritional value. It boasts of high shelf life and it is advised to store it in a cool and dry place. They do not contain any harmful chemicals, pesticides, or fertilizers. It Oozes with purity and natural goodness. This variety of rice is quite easy to cook.

Make delirious pasta meals with any sort of pasta sauce ideal for any veggie lover as a true Italian supper for you and your family. Brilliant source of energy, normally low in fat with low glycemic file keeping you full for longer time.