Regularly called "gur" in India, pure and organic gud is utilized in sweet and exquisite dishes just as drinks. Since it is squeezed from natural sugarcane, it holds normal nutrients and minerals not found in table sugar, like potassium, magnesium, phosphorus, iron, and calcium. Indeed, even the antiquated recuperating practice of Ayurveda perceives the significance of jaggery for advancing great wellbeing.

Unadulterated natural jaggery - Contains no additional additives, no manufactured tones. No counterfeit flavors - no hurtful synthetic substances positively no sulfur. Simple to utilize - can be straightforwardly added to tea/espresso/juices!

Our desi cow ghee is a machine stirred product commonly set up by butter simmering, beaten from refined curd (customarily made dahi). Ghee has a number of health benefits to offer such as: Helps Digestive System Strengthens Immune System Source of Vitamin A and Vitamin E

Naturally developed without pesticides and manures. We at natural tattva are completely mindful of the restorative and culinary significance that jaggery holds in Indian food. We utilize the most nutritious sugar sticks to extricate our jaggery powder and guarantee it is brought to you liberated from all synthetic compounds and plentiful in nutrients and minerals.