Krishna Kamod Rice of Gujarat is known for its fragrance and taste. This assortment of rice is not difficult to cook and this gives better processing, positive state of mind and weight reduction. It is utilized in getting ready steamed rice, pulao, kheer, and so forth additionally known for heavenly taste and nutritive qualities.

Krishna kamod rice is quite acclaimed for its aroma and taste. It is widely known and appreciated as the Basmati of Gujarat. Krishna kamod rice is used in the preparation of several delicious food items such as pulao, kheer, steamed rice, biryani, etc. Krishna kamod rice is a variety of rice and is considered a good source of nutrition as it provides high nutritional value. It boasts of high shelf life and it is advised to store it in a cool and dry place. They do not contain any harmful chemicals, pesticides, or fertilizers. It Oozes with purity and natural goodness. This variety of rice is quite easy to cook.